Your knives deserve better than a tea towel.
Full-grain leather. 10 padded pockets. Built for chefs who care how they show up.
Full-grain leather. 10 padded pockets. Built for chefs who care how they show up.
Every detail designed for daily use.
Not bonded. Not synthetic. This is the highest grade of leather — full-grain pebbled cow hide that develops character with every shift. The natural texture hides daily scuffs, and the patina it builds over months of use is something no factory finish can replicate.
10 individual padded pockets, each reinforced to protect blade edges and prevent contact. Accommodates full-size chef's knives, Yanagiba, and specialty blades up to 45cm — no bending tips, no forcing them in.
A dedicated zippered compartment for the tools that don't fit in a knife slot — thermometers, peelers, tweezers, stones. Everything in one place, accessible without unrolling the bag.
Double-stitched at every stress point. The detachable shoulder strap is thicker and padded for heavy kits. The integrated top handle gives a second carry option. Heavy-duty brass buckle closure keeps everything locked down in transit.
Created by Chef Jack — not a fashion brand guessing what chefs need. Tested in commercial kitchens across Brisbane. Shaped by the reality of daily service, prep sessions, and venue-to-venue commutes.
Designed in Brisbane. Trusted by professional kitchens across Australia.

Nestlé Professional
Hospitality Superstore
Chefs Co
Global Hospitality
Australian Culinary Federation
Nestlé Professional
Hospitality Superstore
Chefs Co
Global Hospitality
Australian Culinary Federation
Nestlé Professional
Hospitality Superstore
Chefs Co
Global Hospitality
Australian Culinary Federation
Nestlé Professional
Hospitality Superstore
Chefs Co
Global Hospitality
Australian Culinary Federation
Hephais at the Australian Culinary Federation Expo

The leather roll is your daily carry. But when it's time to fly, check luggage, or store your collection long-term — you need impact-resistant aluminum, dual combination locks, and a case built to survive the worst day of travel.
Here's how they compare.
Buy the bag with any Hephais knife and save $10 to $50 on the knife — applied automatically at checkout.

Discount applies automatically at checkout.
Everything you need to know before ordering.
Yes — it fits blades up to 45cm (17.7").
Full-grain pebbled cow leather — the highest grade, naturally durable. It develops a beautiful patina with use.
Yes. They protect both the leather and your blade edges.
The pebbled texture hides daily scuffs extremely well. Over time it develops a natural patina.
Yes — it's thicker and reinforced for heavy kits, and fully adjustable.
Yes — the extra-long straps make this easy.
Wipe with a damp cloth. For deeper conditioning, apply a leather balm every few months. Avoid prolonged exposure to water.
Free Australia-wide on orders over $100. International shipping calculated at checkout.
Orders are dispatched within 1–3 business days from Brisbane. Domestic delivery typically 3–7 business days depending on location.
30-day returns on unused items in original packaging. Email info@hephais.com.au to start a return. Return shipping costs apply.
Manufacturing defects only — handle separation, structural defects, faulty hardware. Does not cover normal wear, accidental damage, or improper care.
You're eligible for a one-time 35% discount on a replacement of the same item. This does not stack with other promotions.
Email info@hephais.com.au with your order number, photos of the issue, and proof of purchase. We'll assess and repair or replace at our discretion.
Full-grain leather. 10 padded pockets. Built by a chef who needed it.